17 th


Tuesday, November 17, 2020


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Featuring: President & CEO Tom Bené, National Restaurant Association; COO Erika Polmar, Independent Restaurant Coalition; CEO Clare Reichenbach, James Beard Foundation; Author, Chef, Activist, TV Personality & Producer Andrew Zimmern, and moderated and convened by James Beard Foundation Trustee and Women’s Leadership Advocate Rohini Dey, Ph.D., Vermilion The restaurant industry is mired in a crisis with no end in sight. After an eight-month battle, we have a stalled stimulus package with winter quickly approaching and surging COVID-19 cases around the country. In this webinar, join our industry’s leading organizations to understand their vision for solutions, discuss the status of policy and relief packages, and share how they are fighting for the future of our restaurants.

Advocacy/Policy Covid-19 Leadership

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