We’re pleased to announce the next talk in the USDA Local and Regional Food Systems Covid Response Project Webinar Series.
The goal of this project is to understand challenges, adaptations and innovations to diverse sectors of local and regional food systems around the country in response to disruptions from COVID-19.
More info on panelists to come!
Link Copied!
Related Events
17
th
Wednesday
Know Your Black History: Tracing the African Diaspora’s Flavors and Techniques
Online Link copied!